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Caviar Asetra ADAMAS®

Caviar Asetra ADAMAS is fresh Caviar made by ‘Huso Huso’ sturgeon also known as Russian sturgeon or Asetra
Egg is big, very valuable, with a diameter till 3,0 mm. Colour goes from pearl grey to dark grey.
Import of Asetra from Caspian and Black seas has been stopped in order to reduce the risk of extinction; Asetra ADAMAS comes exclusively only from our Italian fish farm in Pandino (CR).
It is processed with the traditional method ‘Malossol’ which enhances the unmistakable strong and extremely pleasant taste and makes it unique, excellent and suitable to the most demanding caviar connoisseurs.
It comes in prestige vacuum jars available in 30, 50, 100 and 250 grams.
SALMO PAN SRL - Pandino (CR) Italy - tel: +39 0373 970 515 - P. Iva 01020070197 FAQ | PRIVACY | TERMS AND CONDITIONS | CITES