Wholemeal bread, burrata and Adamas Premium Oscietra
04 May 2026Ingredients
Wholemeal or multigrain bread
Burrata
Salt and pepper to taste
Adamas Premium Oscietra
The robust aroma of dark bread softened by stracciatella, the richness of burrata and the elegant intensity of the Premium Oscietra selection. A perfect starter, an irresistible snack, served with a glass of Metodo Classico sparkling wine or, for a bolder experience, a sip of excellent chilled gin. Slice the bread and toast it in a frying pan or in a toaster until it is nice and crispy. Top with a generous portion of fresh burrata and a generous quenelle of caviar. The freshness of the burrata will bring out the flavour of the caviar to the full.
Recipe by Stefano Caffarri