Scallop and Adamas Sevruga

Scallop and Adamas Sevruga

Recipe with seared scallop and caviar. Clean the scallop and sear it for a few seconds on both sides, serve with your favorite caviar.

Finish with "The ultimate caviar experince - spray it on" to add a touch of freshness and enhance the caviar tasting.

If you are in Milan you can look for fish at Pescheria Pedol

Enjoy!