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Fake bresaola ravioli,  goat's cheese and Adamas Imperial Oscietra

Fake bresaola ravioli, goat's cheese and Adamas Imperial Oscietra

30 September 2026

Ingredients for 4 people:

12 thin slices of top-quality bresaola

Goat’s cheese

Adamas Imperial Oscietra caviar

 

Place a small dollop of goat’s cheese in the centre of each slice. Fold the edges over, pressing them together, then shape into a small parcel.

Arrange three parcels on each plate, adding a quenelle of caviar.


 

Recipe by Stefano Caffarri

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ADAMAS® is the exclusive Italian caviar that represents the excellence of fish farming worldwide. ADAMAS® caviar is a unique product thanks mainly to the water where our sturgeons are born and raised.

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