Piadina bread, curry butter and Adamas American Tradition
28 April 2026Ingredients:
Piadina
Softened butter
Mild curry powder
Adamas American Tradition
A fusion recipe that brings together East and West. Cut a few grams of butter into small pieces, leave it to soften in a bowl, then add a teaspoon of mild curry powder. Using a whisk or spoon, mix the butter with the curry until you have a smooth, soft mixture: a ‘paste’. Separately, cut a piadina into slices and heat them on the hob, then place them on a plate with a knob of curry butter and a generous quenelle of American Tradition caviar! Bon appétit!
Recipe by Stefano Caffarri