Cibus, salone Internazionale dell’alimentazione

Cibus, salone Internazionale dell’alimentazione

30 April 2022

Cibus, the International Food Exhibition, is the most important exhibition dedicated to the Italian food industry and an important appointment for the whole community. At Cibus, institutions, trade associations, companies and professionals in the Made in Italy food and agriculture sector come together to outline future food business strategies. The Exhibition is an opportunity to create and develop business relationships at international level, with an eye to the future and to innovation.

Where:

Viale Delle Esposizioni, 393A

43126 Parma PR

ADAMAS CAVIAR: Hall 3 - Stand D048

Opening hours:

From Tuesday 3 to Thursday 5 May: 9.30 am - 6 pm

Friday 6 May: 9.30 am - 3 pm

(Last entrance: 1.00 p.m.)

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ADAMAS® is the exclusive Italian caviar that represents the excellence of fish farming worldwide. ADAMAS® caviar is a unique product thanks mainly to the water where our sturgeons are born and raised.

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